Black Pepper Sauce-Bechef
- In stock, ready to ship
PRODUCT DESCRIPTIONS
Bechef Black Pepper Sauce is our take on classic Hong Kong Style Cooking Sauce. Use this fiery and peppery sauce for Ramen, Pho, Noodles, Soup, or Stir fry. We love to marinate steaks with this sauce.
Shelf Life :
It has a 6 months of shelf life, Store in a cool and dry place. Do not expose to direct sunlight. Moreover, it is suggested to refrigerate after opening.
Wtg: 300 g per bottle.
Benefits of Bechef Black Pepper Sauce
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NO ARTIFICIAL COLORS OR FLAVOURS
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NO HARMFUL CHEMICALS ADDED
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NO LIQUID GLUCOSE ADDED
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REAL BLACK PEPPER USED
RECIPE
Black Pepper Ramen Soup
Ingredients Needed
Bechef Black Pepper Sauce 2-3 tbsp, Instant Ramen Noodles - 1 cake, 1 tbsp sesame oil, Ginger: 1 inch, Garlic : 3 cloves, Tomato Ketchup 1 tbsp, Mix veggies - 1 cup ( onions, carrots, and cabbage), Green onions and Sesame seeds for topping.
Recipe
In a wok, heat Sesame Oil and add minced ginger and garlic. Add mixed chopped veggies and saute for 1 minute, add 3 cups of water, add 2 Tbsp Bechef Black Pepper sauce, and 1 Tbsp Tomato Ketchup, and bring it to a boil, add Noodles Cake and cook until softens. Top with spring onions and sesame seeds. Consequently, Serve Soupy Noodles Hot!
NATURAL PRODUCT: COLOUR VARIATION MAY HAPPEN FROM BATCH TO BATCH: NO ARTIFICIAL COLOURS ARE ADDED
Shipping is free on Orders greater than Rs 599.
We charge Standard Shipping charge of Rs 49 on orders below Rs 599.
Products are usually dispatched in 1-2 working days.
We try to deliver within 24 hours in Mumbai, Pune, Ahemdabad and Vadodara. While Delivery time is generally 2-3 days in metros. While it may take 5-6 working days for order delivery in smaller towns, JK, Andaman & Nicobar Islands and North East.
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Best Momo chutneys, my fav-peri peri sauce. Best combo
There is a photo you use; a monk is sitting on the chutney jar. I object to use it because No monk uses to eat garlic. So pls remove one of them; Garlic from the chutney or MONK from the picture. Thank you!
Can you tell me pls more about mixed spices and condiments in the ingredients section? I want to know what spices and condiments you use to make it? So that I can feel free to buy it?
Its a must have in a chinese cuisine. My chinese food is always incomplete without schewzan sauce. I cant imagine my chinese food to be delicious without schewzan sauce.
I used this dip in my burger and it really adds a good taste to my burger. Its comes in a very good quality glass jar. Best dip for italian cuisines
Its one of the best pizza pasta sauce that I ever had. Really loved the quality, packaging and taste of it. It actually adds very good taste to your food.
Really loved their Chilli Flakes. Used it in pizza and pasta. Both of them tastes very delicious.
It is best sauce for the one who struggles to find no onion no garlic stuffs. Bechef makes it easy.. Thanks.
Made this delicious macaroni using the peri peri cheese dip and was very easy to prepare!
